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Impact Assessment of APL Product Integrity Investment

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13 October 2025
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National pH Audit December 2019 to August 2020

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13 October 2025
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Understanding the risk of Toxoplasma gondii in pork

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13 October 2025
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Larger trials using pork offal for maximum profitability

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13 October 2025
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Analysing production costs of whole v immunocastrated males

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13 October 2025
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PhysiTrace Program - Enhancing the PhysiTrace program through software

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13 October 2025
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H4W - Improving carcass quality through processor-producer feedback

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13 October 2025
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Effect of intramuscular fat on pork eating quality

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13 October 2025
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Improving pork eating quality

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13 October 2025
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