2020/0999.01 Pork eating quality research and proposal for consumer eating experience (MAA717EQ)- Horizon2) Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about 2020/0999.01 Pork eating quality research and proposal for consumer eating experience (MAA717EQ)- Horizon2)
2021/0055 Traceback Project – Oritain Service Program Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about 2021/0055 Traceback Project – Oritain Service Program
Advancements in Pork Carcass Measurements Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about Advancements in Pork Carcass Measurements
Advanced Measurement Technologies II (ALMTECH II) Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about Advanced Measurement Technologies II (ALMTECH II)
2020/0083 Development of a predictive shelf life model for vacuum-packed pork Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about 2020/0083 Development of a predictive shelf life model for vacuum-packed pork
202020/0016 pH measurement training for pork abattoirs Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about 202020/0016 pH measurement training for pork abattoirs
Benchmarking Intramuscular Fat Content in Australian Pork Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Meat quality, Eating quality Read more about Benchmarking Intramuscular Fat Content in Australian Pork
Health 4 Wealth - Enhancing supply chain profitability Share this page via Copied to clipboard Pork Quality Production and Welfare 16 July 2025 Current Project Meat quality, Pig health, Technology Read more about Health 4 Wealth - Enhancing supply chain profitability
Increasing chiller efficiency Share this page via Copied to clipboard Pork Quality 16 July 2025 Current Project Eating quality, Meat quality, Technology Read more about Increasing chiller efficiency
Decreasing gain in P2 backfat with the second Improvac vaccination's timing Share this page via Copied to clipboard Production and Welfare 16 July 2025 Current Project Immunocastration, Meat quality, Production Read more about Decreasing gain in P2 backfat with the second Improvac vaccination's timing
