Advanced Measurement Technologies II (ALMTECH II)
Share this page via
Pork Quality
05 April 2023
Completed Project
Project goal
The ALMTech II program is a collaborative effort to enhance the Australian beef, lamb, and pork industries’ ability to respond to market demands and capture value-chain price differentials via advanced objective measurement technologies.
On this page
Project summary
ALMTech II supported developing and commercializing technologies to provide beef, lamb, and pork producers with advanced measurements of two key attributes that influence the value of livestock lean meat yield (LMY) percentage and eating quality (EQ).
Within abattoirs, these technologies need to be adaptable to pre- or post-chill deployment, robust in an abattoir environment, and capable of operating at the fastest processing chain speeds.
Download resources
Research enquiries
For further information on pork quality, please contact Vaibhav Gole on 0436 934 763 or email: vaibhav.gole@australianpork.com.au