Pork tortilla pockets
- 200g pork neck strips
- 50g red capsicum
- 50g caramelised onion
- 50g grated tasty cheese
- ½ teaspoon Cajun spice mix
- 1 packet tortilla pockets
Garnish
- Grated cheese, extra
- 1 spring onion, sliced
- 1 red chilli, sliced
- In a bowl mix pork strips, capsicum, onion, cheese and spice mix.
- Fill into tortilla pockets.
- Garnish with extra cheese, sliced spring onion and chilli.
Pork tortilla pockets ingredients
Pork, Tortilla Pockets (you must include all the ingredients from the label), Cheese (you must include all the ingredients from the label), Capsicum, Caramalised Onion (you must include all the ingredients from the label), Cajun Spice Mix (you must include all the ingredients from the label), Onion, Chilli.
Ingredients Listing – Disclaimer
All value added recipes must be sold with an ingredient listing on the label or the ingredient list must be easily provided when requested. We have provided the ingredients list above that must be customised according to the ingredients you source for the recipe.
*This ingredients listing will not be accurate until the ingredients used by the butcher are included. Australian Pork is not responsible for the accuracy of the customised ingredients listing.
