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'production guide'
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Training and development
Ensuring we have the right skills and training to work with…,
Latest…
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Policy submission
Submission on draft guideline for managing greenhouse gas emissions
The Pork Industry is committed to improving our environmental outcomes and supporting our producers in undertaking sustainable production.
project
Piggery water management opportunities for research
Project goal
Explore new opportunities for water management…
Environmental practices
The pork industry is proactively working to reduce its impact on the…,
Sustainability…,
Management…
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Guide
APL Producers’ Guide to Pig Production and Nutrition
APL Producers’ Guide to Pig Production and Nutrition.
Resource library
Factsheet
Environmental management for indoor piggeries
The National Environmental Guidelines for Indoor Piggeries (NEGIP) provides guidelines to ensure pig production in Australia is environmentally…