Library & Resources
Library & Resources
- Publications
- Annual Reports
- Strategic Plans
- Annual Operating Plans
- Fit for the Intended Journey Guide
- Pork Industry Snapshot
- Economic Analysis of African swine fever incursion into Australia
- Industry Survey Results
- Submissions to Government
- Biosecurity Update
- Pigs to Pork Newsletter
- Guidelines for Fostering
- Pigs N’ Mud Newsletter
- Best practice gilt management for fertility and longevity
- Fact Sheets
- Three Year Performance Reviews
- Media releases
- Education Toolkit
- Support for producers
- Research Reports
- Next on the Menu
- APL news and updates
- Industry news
Media releases
- Top Sydney chefs gather to support Aussie Pork industry
- Pork producers giving hope to Sydney’s most vulnerable this Christmas
- Foodbank serving up Aussie pork to those in need
- FUTURIST CHALLENGES AUSSIE PORK PRODUCERS TO BE DISRUPTION-READY IN NEW PODCAST
- Feral pigs’ estimated annual $100m damage bill the “tip of the iceberg”
- ‘Tis the other season to be jolly
- Maher takes up national feral pig fight
- Pork industry pivots as foodservice renewal begins
- Pork producers leading feral pig response in WA
- Take the night off and support your local
- Join Aussie pig farmers to fight MND
- Celebrate holidays at home with a crackling Easter
- Letter to the editor: Support for local butchers crucial
- Australian pig industry supports hospitality staff
- Pork supply secure, call to support foodservice trade
- Letter to the editor: Did you know the majority of ham and bacon is made from imported pork?
- How far has your ham and bacon travelled?