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APL news and updates

Next on the Menu: Melissa Clark-Reynolds

Quotes from a movie, lines from a song, snippets of a conversation you have with those around you… There’s something about a soundbite that, if it captures you initially, stays with you forever or at the least, a very long time. We’ve been spending a lot of time in the sound studio recently recording ‘Next on the Menu’ a podcast which was born out of an idea that our organisation could lead the charge in talking about the future of food. We enlisted the help of …

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Melissa Clark-Reynolds says COVID-19 and African swine fever are “practice runs” for more significant global threats in the future. CONFRONTING words on the topic of COVID-19 from New Zealand futurist, Melissa Clark-Reynolds, kicking off Australian Pork Limited’s (APL) new podcast ‘Next on the Menu’. The future-focussed podcast is hosted by APL Chairman, Andrew ‘Billy’ Baxter and GM of Business and Innovation, Mitch Edwards. Melissa compares African swine fever (ASF) to COVID-19, saying both pandemics are merely test runs for the next international economic, health or …

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Nominations for Elected Directors are now open

As required by Australian Pork Limited’s (APL) constitution, two elected directors of Australian Pork Limited will retire at the AGM being held on 19 November 2020 and the two Elected Director positions will become vacant at that time. Delegates will vote to elect candidates to the vacant positions at the AGM. Nominations are being called for the APL elected director vacancies. A producer member of APL or a current APL Director can nominate a person(s) to stand for election as an Elected Director. The Funding Agreement between APL and …

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Australian Pork Limited

The producer owned organisation supporting and promoting the Australian pork industry. Australian Pork Limited (APL) is caring for the future of Australian pork.